No WOD today but for all you avid readers out there, I ate:
Breakfast – bacon, scrambled eggs, black pudding and mushrooms. Small glass of apple juice.
Lunch – Fish pie (cod, smoked cod, peas, sweet potato and a cheese sauce)
Dinner – Roasted Veg pie (didn’t eat the crust), roasted sweet potato and green salad (with olive oil dressing).
Dessert – a small piece of gluten-free Christmas cake.
OK OK OK!! I know! I ate cake!! Sue me!
This goes back to yesterday’s blog where I talked about the inconveniencing of the family. Mrs Nomad made an absolutely incredible GF Christmas Cake for our coeliac daughter and there was still half left this morning. I have said that I will use that as my only treat until Mon 5th Jan when, regardless of how much is left, I will not be eating any more.
How do I feel? Whenever I felt a craving to raid the Quality Streets I just cracked a walnut or a few almonds. So far, so good, no real difference.